Unlock restaurant-grade flavor in your own backyard with a compact charcoal grill that doubles as an offset smoker—searing and slow-smoking your favorites in one versatile unit.

Perfect for family gatherings and small parties, this dual-chamber grill combines a generous main cooking area with a dedicated offset smoker, giving you the flexibility to grill and smoke for 5–10 people without switching equipment.

• Dual-chamber design with a 209 sq in main cooking area and an 85 sq in offset smoker lets you sear steaks and slow-smoke ribs simultaneously.
• Premium steel construction with a high-temperature powder-coated finish provides lasting durability, rust resistance, and easy cleanup for outdoor use.
• Precise temperature control includes a built-in thermometer and adjustable vents on both sides to dial in airflow and smoke density for consistent results.
• Chimney airflow system opens and closes to regulate heat and smoke, so you can master the burn and achieve repeatable flavors.
• Mobility and organization feature wheeled legs and a stainless steel handle for easy repositioning, plus a metal front tray for quick access to tools and seasonings.
• Comprehensive cooking setup with multiple grids—three charcoal grids and two cooking grids—plus a small side grill designed for smoking; the small side area does not include cooking grates.

Note on setup: The SMALL SIDE GRILL is optimized for smoking and does not come with cooking grates. The open chimney design helps you fine-tune airflow for precise heat control, while the dual-burner-style layout expands your cooking possibilities on a single unit.

Why this charcoal grill with offset smoker stands out

If you crave versatility, this grill delivers. You can simultaneously grill burgers on the main grate and slow-smoke brisket in the offset chamber, expanding your repertoire beyond traditional barbecuing. The external thermometer keeps you in the zone, and the adjustable vents let you fine-tune temperature without guesswork.

Practical use cases

Ideal for weekend backyard cookouts, small family celebrations, or camping in the backyard. Use it to:

• Sear and finish steaks on the main grill while smoking pork chops in the offset chamber.
• Prepare a smoked plate with vegetables on the side, thanks to the separate cooking zones.
• Move the grill easily around the patio for optimal sun exposure or shade during gatherings.

What you gain beyond the grill

With a large-capacity shelf, you have a portable kitchen within reach—storing tools, marinades, and seasonings as you cook. The robust build and weather-ready finish mean this grill is ready for countless seasons of outdoor dining.